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Web9 mrt. 2024 · Servings: 4 people Created by Platings and Pairings Ingredients 2 large artichokes 3 tablespoons mayonnaise ( or greek yogurt) 1 tablespooon lemon juice 1 tablespoon dijon mustard 1/8 teaspoon sugar 1/8 teaspoon garlic powder Pinch of salt Instructions Using a sharp knife, cut about 1-inch off the top of the artichoke. Cut off the … Web31 mrt. 2024 · This is the ultimate steak marinade made with Worcestershire sauce, balsamic vinegar, garlic, and a little lemon juice. It’ll leave your steak flavorful and juicy. Prep: 10 minutes Cook: 0 minutes Total: 10 minutes Fat 7 Carbs 7 Protein 0 Yield: 4 Ingredients 1/4 cup Worcestershire sauce 2 tablespoons balsamic vinegar 1 tablespoon … WebBrandy Mayonnaise This tangy dip, which makes a perfect sauce for steamed crab legs, gets a sweet-and-sour kick from ketchup, brandy, and sour cream. Chive Emulsion Fresh chives infuse a blend... gst rate on hsn 2516